Cornell Hotel and Restaurant Administration Quarterly -- Table of Contents (November 1 2005, 46 [4])

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Contents: November 1 2005, Volume 46, No. 4 [Index by Author] Other Issues:

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Gary M. Thompson: Profile of a Leader: Leading by Example
Cornell Hotel and Restaurant Administration Quarterly 2005 46: 384-386. [PDF]

Michael C. Sturman: Getting Started
Cornell Hotel and Restaurant Administration Quarterly 2005 46: 387-388. [PDF]

: In Brief: Executive summaries of this issue’s feature articles
Cornell Hotel and Restaurant Administration Quarterly 2005 46: 389-392. [PDF]

Randell A. Smith and John D. Lesure: Barometer of Hotel Room Revenue: A Regular Service of Smith Travel Research
Cornell Hotel and Restaurant Administration Quarterly 2005 46: 393. [PDF]

Rajiv D. Banker, Gordon Potter, and Dhinu Srinivasan: Association of Nonfinancial Performance Measures with the Financial Performance of a Lodging Chain
Cornell Hotel and Restaurant Administration Quarterly 2005 46: 394-412. [Abstract] [PDF]

John B. (Jack) Corgel and Scott Gibson: The Use of Fixed-rate and Floating-rate Debt for Hotels
Cornell Hotel and Restaurant Administration Quarterly 2005 46: 413-430. [Abstract] [PDF]

Rex S. Toh, C. Frederick Dekay, and Barbara Yates: Independent Meeting Planners: Roles, Compensation, and Potential Conflicts
Cornell Hotel and Restaurant Administration Quarterly 2005 46: 431-443. [Abstract] [PDF]

Sunmee Choi and Anna S. Mattila: Impact of Information on Customer Fairness Perceptions of Hotel Revenue Management
Cornell Hotel and Restaurant Administration Quarterly 2005 46: 444-451. [Abstract] [PDF]

Stanley C. Plog: Managing Tourism Crises: An Interview with Lily Shum, Former Director, the Americas, Hong Kong Tourism Board
Cornell Hotel and Restaurant Administration Quarterly 2005 46: 452-460. [Abstract] [PDF]

Fang-Fang Tang and Yanping Xi: Lessons from Hong Kong: The Role of Tourism Boards
Cornell Hotel and Restaurant Administration Quarterly 2005 46: 461-466. [Abstract] [PDF]

: Index to Cornell Hotel and Restaurant Administration Quarterly
Cornell Hotel and Restaurant Administration Quarterly 2005 46: 467-469. [PDF]

Cornell Hospitality Quarterly

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