Cornell Hotel and Restaurant Administration Quarterly -- Table of Contents (April 1 1995, 36 [2])

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Contents: April 1 1995, Volume 36, No. 2 [Index by Author] Other Issues:

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G. W.: California: How to spell "recovery"
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 7. [PDF]

G. W.: Seven Fat Years?...
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 8. [PDF]

G. W.: NYC's Problem
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 8. [PDF]

G. W.: ...Or Will the Fed Kill It?
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 8-9. [PDF]

G. W.: And Inflation Looms
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 9. [PDF]

G. W.: A Supply-Side Concern
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 9. [PDF]

G. W.: A Cup of Joe? Make that Guiseppe!
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 10. [PDF]

G. W.: And Now, Time for Tee...
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 10. [PDF]

G. W.: Harrah's Full Circle
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 12. [PDF]

G. W.: No Place Like...
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 12. [PDF]

G. W.: Microtel: Creative Financing
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 13. [PDF]

G. W.: Kempinski Signs with Steigenberger
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 14. [PDF]

G. W.: Trader Vic's Wraps Up 60th Birthday Bash
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 14. [PDF]

G. W.: Survey Says: Hoteliers Aware and Active on Environment
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 15. [PDF]

G. W.: Mini-Bars Are Big, and the NY Times Notices
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 15. [PDF]

G. W.: Hotels: Working Smarter
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 16. [PDF]

G. W.: Omni Invests in a "Sales Culture"
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 16. [PDF]

: Hilton Joins "Name Creep" Party
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 17. [PDF]

G. W.: Radisson Opens in Namesake's "Hometown"
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 17. [PDF]

G. W.: Guest Quarters Flag Retired
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 17. [PDF]

John E.H. Sherry: Innkeepers May Still Lose Liability Suits: Despite Compliance with Statutory Regulations
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 18-19. [Abstract] [PDF]

Joan M. Clay and Elvis C. Stephens: Union Organizers' Access to Hotels' Private Property
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 20-28. [Abstract] [PDF]

Edward W. Manning and T. David Dougherty: Sustainable Tourism: Preserving the Golden Goose
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 29-42. [Abstract] [PDF]

Kenneth Teeters, Thomas Jones, and Joe F. Boatman: The Future of Indoor Air Quality: Legal and Economic Implications
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 43-49. [Abstract] [PDF]

Michael L. Kasavana: PC-Based Registers: The Next Generation of Point-of-Sale Technology
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 50-55. [Abstract] [PDF]

Pete Stevens, Bonnie Knutson, and Mark Patton: Dineserv: A Tool for Measuring Service Quality in Restaurants
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 56-60. [Abstract] [PDF]

J. Dana Clark and Ken W. McCleary: Influencing Associations' Site-Selection Process
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 61-68. [Abstract] [PDF]

Kenneth Teeters, Thomas Jones, and Joe F. Boatman: Smoke Gets in Your Eyes: Examining Air Quality in Casino-Hotels
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 69-70. [Abstract] [PDF]

G. W.: The Sensible Car
Cornell Hotel and Restaurant Administration Quarterly 1995 36: 96. [PDF]

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