From the Publisher: Factors to Watch
Cornell Hotel and Restaurant Administration Quarterly 1993 34: II. [PDF]  

The Morning Line...
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 4-6. [PDF]  

Juergen Bartels and Susan Hodapp

Letters
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 10-11. [PDF]  

CHRAQ News
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 12-21. [PDF]  

Patrick J. Moreo

Book Review: The On-Track Trainer: A Training Manual for Hotel and Restaurant Managers
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 23. [PDF]  

John E.H. Sherry

Environmental-Imp act Statements and Land-Use Development
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 24-25. [Abstract] [PDF]  

H. Bruce Dingman

The Right Fit: Executive Search by Retained Recruiters
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 26-31. [Abstract] [PDF]  

Kenneth R. Greger

Maximizing Your Executive-Search Process
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 32-37. [Abstract] [PDF]  

Russell A. Bell and Lewis C. Winters

Using Marketing Tools to Improve Employee Relations
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 38-42. [Abstract] [PDF]  

Lorne Seidman, Robert J. Aalberts, and Jolie R. Gaston

The Model Employment Termination Act
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 43-50. [Abstract] [PDF]  

Gary K. Vallen

Gaming in the U.S.: A Ten-Year Comparison
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 51-58. [Abstract] [PDF]  

Keith Goldman

Concept Selection for Independent Restaurants
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 59-72. [Abstract] [PDF]  

Bradford T. Hudson

Industrial Cuisine
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 73-79. [Abstract] [PDF]  

Rita Marie Emmer, Chuck Tauck, Scott Wilkinson, and Richard G. Moore

Marketing Hotels: Using Global Distribution System
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 80-89. [Abstract] [PDF]  

William E. Kent, Karl Lian, Mahmood A. Khan,, and John O. Anene, Jr.

Colleges' Hospitality Programs: Perceived Quality
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 90-95. [Abstract] [PDF]  

G.W.

From the Editor: Article 2,000
Cornell Hotel and Restaurant Administration Quarterly 1993 34: 96. [PDF]  

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