Cornell Hotel and Restaurant Administration Quarterly -- Table of Contents (February 1 1980, 20 [4])

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Contents: February 1 1980, Volume 20, No. 4 [Index by Author] Other Issues:

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Robert Ablek: An Editorial
Cornell Hotel and Restaurant Administration Quarterly 1980 20: i. [PDF]

: CHRAQ News & Reviews February 1980
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 2-3. [PDF]

John E. H. Sherry: The Inn-Side of the Law: The Innkeeper's Liability for Failing to Accept Guests' Valuables for Safekeeping
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 4-5. [PDF]

Joanne M. May: Looking for Tips: An Empirical Perspective on Restaurant Tipping
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 6-8. [Abstract] [PDF]

: Tipping history and hints
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 9-13. [PDF]

: Counting the House: The 1980 U. S. Census
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 14-16. [PDF]

Raymond J. Hall: Straight Talk to Hoteliers: A Meeting Planners View
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 17-20. [Abstract] [PDF]

Jane Maas: Better Brochures for the Money
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 21-34. [PDF]

Peter C. Yesawich: Marketing in the 1980s
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 35-38. [PDF]

Thomas F Powers: Hospitality Management Development for the 1980s
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 39-47. [PDF]

Michael H. Redlin and Jan A. deRoos: Gauging Energy Savings: Further Applications of Multiple-Regression Analysis
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 48-52. [PDF]

: Going for the Gold: The U.S. Team at the Culinary Olympics
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 53-66. [PDF]

Rodney E. Gould, Thomas J. Ramsey, and John E. H. Sherry: The Hotelkeeper's Contract and the International Traveler
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 67-74. [PDF]

James J. Eyster: How to Negotiate a Contract, Part I
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 75-81. [PDF]

: Management and Mathematics: Developing Hotel Investments
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 82-85. [PDF]

: CHRAQ News & Review continued from page 3 February 1980
Cornell Hotel and Restaurant Administration Quarterly 1980 20: 86-88. [PDF]

Cornell Hospitality Quarterly

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