Cornell Hotel and Restaurant Administration Quarterly -- Table of Contents (November 1978, 19 [3])

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Contents: November 1978, Volume 19, No. 3 [Index by Author] Other Issues:

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: An Editorial
Cornell Hotel and Restaurant Administration Quarterly 1978 19: i. [PDF]

: News & Reviews
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 2-3. [PDF]

John E. H. Sherry: Sexually Explicit Entertainment in Hospitality Operations: The State of the Law
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 4-5. [PDF]

Edward Brodsky-Porges: Welcoming the Handicapped Traveler
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 6-7. [PDF]

Daniel A. Emenheiser and George B. Sproles: The DISCO Market: New Opportunities for Hospitality Operators
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 8-9. [PDF]

Lee M. Kreul: Zero-Base Budgeting of Hotel Indirect Expenses
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 11-14. [Abstract] [PDF]

Avner Arbel and Paul Grier: The Risk Structure of the Hotel Industry
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 15-22. [Abstract] [PDF]

William H. Kaven: Professionalization: Straight Talk to Independent Hoteliers
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 23-26. [PDF]

Peter M. Gunnar and Judith A. Burkhart: The Management of Hotel and Motel Condominiums
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 27. [PDF]

Peter M. Gunnar: Resort Time-Sharing: Current Regulation ... and the Alternatives
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 28-33. [Abstract] [PDF]

Gene S. Morphis: Load-Factor Pricing and the Lodging Industry
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 34-37. [Abstract] [PDF]

: Menu Design: For Effective Merchandising
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 38-46. [PDF]

T.J. O'Driscoll: Observations on the Direction of International Tourism
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 47-52. [PDF]

: Training for Tourism: The MAPATO Example
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 53. [Abstract] [PDF]

: Observations on the Direction of International Tourism Continued from p. 51
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 54-56. [PDF]

Dexter J.L. Choy and Chuck Y. Gee: Employment Opportunities in Tourism: The Implications of Change in the Visitor Industry
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 57-64. [Abstract] [PDF]

Michael C. Shaner: The Nature of Hospitality Managers: An Inquiry into Personal Values
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 65-69. [Abstract] [PDF]

Peter C. Yesawich: Post-Opening Marketing Analysis for Hotels
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 70-81. [PDF]

John E.H. Sherry and Mary Ann Thompson: Emerging Problems in International Law: The Interplay of Travel Agents, Tour Organizers, Hotelkeepers, and Travelers
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 82-84. [PDF]

: News & Reviews
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 85-87. [PDF]

: Book Reviews
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 87-88. [PDF]

: Continued from inside front cover
Cornell Hotel and Restaurant Administration Quarterly 1978 19: 89. [PDF]

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