Cornell Hotel and Restaurant Administration Quarterly -- Table of Contents (August 1970, 11 [2])

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Contents: August 1970, Volume 11, No. 2 [Index by Author] Other Issues:

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John Treadway: Ah&Ma Committee for a Quality Environment
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 6-9. [PDF]

: National Restaurant Association Seminars: "Outlook for the Seventies"
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 9-12. [PDF]

: Views On Pollution in Science Press
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 12-13. [PDF]

Thomas C. Treeger: Disposables and Disposability
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 14-17. [PDF]

Harvey Hearl: Foods of the Future
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 18-20. [PDF]

J.K. Krum: Food Additives
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 21-23. [PDF]

: Career Ladders in Food Service
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 24-35. [Abstract] [PDF]

Michael A. Nightingale: Hotel and Catering Education in Britain
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 36-42. [PDF]

: The Frozen Dessert Pie
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 43-47. [PDF]

Louis J. Minor: Eliminating Warmed-Over Flavor in Precooked Food
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 48. [PDF]

Katherine R. Spinney: Foreword
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 50. [PDF]

: Bibliography
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 57-105. [PDF]

: Franchising Still a Good Bet for Retailers
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 106-107. [PDF]

: Reviews
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 108-112. [PDF]

: Professor Paul R. Broten Named New Director of Research and Development
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 113. [PDF]

: An Editorial
Cornell Hotel and Restaurant Administration Quarterly 1970 11: 115. [PDF]

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