Cornell Hotel and Restaurant Administration Quarterly

 

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Cornell Hotel and Restaurant Administration Quarterly, Vol. 48, No. 4, 416-418 (2007)
DOI: 10.1177/0010880407309040

Toward an Understanding of the Tourism Potential in Cuba

John M. Kirk

Dalhousie University in Halifax, Nova Scotia, Canada, john.kirk{at}dal.ca

The author argues that the U.S.-led boycott of and travel ban to Cuba has been abandoned by most other nations, to the detriment of U.S. interests. Rather than continue the boycott, opening tourist channels could well pave the way to rapprochement between the two estranged governments.

Key Words: Cuba tourism • U.S. foreign policy


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